Ever wondered how ice cream used to be made before freezers? Join the Sault Ste. Marie Museum and learn how to make ice cream the old fashioned way! Participants will get the chance to make their own ice cream and have it in a sundae once it has been prepared, all while learning about history and science. This event is included in the Cultural Corridor Pass, or $10 per child at the door. For more information visit this link https://www.saultmuseum.ca/march-break.html
690 Queen Street E